Happy Father's Day
to all the Dad's out there,
especially mine!
With Dad's in mind,
I am sharing this very
Dad friendly treat
from Leah Beyer at
Leah provided an awesome pictorial "how to" to recreate this dish yourself, which I shared below.
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=
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+ add 2 tablespoons Dijon Mustard
Then add 2 teaspoons Worcestershire
Last, add 3 teaspoons of poppy seeds,
simmer until onions are soft.
Then...
Place bottom half of rolls in a foil lined 9x13 pan, spread 3/4 of mixture onto
bottom half of rolls...
+ layer about a hald pound of shaved ham
+ 6-8 sliced of swiss cheese...
Place tops of rolls onto sandwich & spread the last 1/4 mixture on top...
Cover with foil & bake at 350 for 20 minutes.
Uncover, slice & serve!
For the Full Monty, you'll have to jump over to see Leah's awesome blog yourself!
Enjoy!!!
